CHRISTMAS MENU
At Sides, we proudly present this year’s modern Christmas menu, which is based on our delicious menu with a twist of the classic Christmas ingredients. The menu is served as social dining over four courses and is only available by pre-order when booking a table.
475,- per person
The Christmas menu is served to dining parties of two or more.
First course
| Tuna carpaccio | Arugula & parmesan |
| Beetroot-cured salmon | Herb cream & soy-pickled mushrooms |
| Homebaked bread | Whipped butter |
Second course
| Gratinated tiger prawns | Garlic |
| Panko-fried white fish | Sauce tartare |
Third course
| Pork roast | Coleslaw of red cabbage & orange |
| Grilled duck breast | Kale salad, pomegranate & walnuts |
| Angus cuvette roast | Caramelized celeriac purée, crushed potatoes & Sides Christmas sauce |
Fourth course
| Ris a la mande | Cheesecake a la Sides |