EVENING

Sunday Roast

Every Sunday

– AD LIBITUM –

Tri-tip Roast of Angus beef
High-quality, juicy, and tender Tri-Tip roast, served with crispy fries, Caesar salad, and our homemade béarnaise sauce.

2 timer 269,-

SNACKS

HyggeNocellara olives & smoked almonds 45,-
BreadSalted butter & pepper mayo45,-
ChipsBéarnaise mayo45,-
Sardines(canned in olive oil) served with sourdough bread, aioli & lemon99,-
Mussels(canned in garlic oil) served with sourdough bread, aioli & lemon99,-

STARTERS

All starters are served with home-baked bread.

Creamy salmon rilettehot-smoked salmon, chives, red onion, crème fraîche & salad99,-
Seared Foie Grascrispy salad, apple jelly, caramelized fig & butter-toasted toast149,-
French onion soupcrouton & comté99,-
Gambas Pil Piltiger prawns, garlic, chili & olive oil110,-
Aranciniwild mushroom cream & parmesan99,-

MENU 1

Creamy salmon rilette
hot-smoked salmon, chives, red onion, crème fraîche & salad

Beef cuvette
(served medium) Seasonal greens, fries & bearnaise sauce

Vanilla ice cream
Caramel and white chocolate foam

299,-

MENU 2

French onion soup
Crouton & Comté

Veal tenderloin
Creamy mushroom sauce, pickled green apples, bacon & roasted pototoes

Creme Brûlée

359,-

MENU 3

Gambas Pil Pil
Fried in spicy garlic butter. Served with bread

Seared Foie Gras
Crispy salad, apple jelly, caramelized fig & butter-toasted toast

Tournedos
Danish Himmerland beef tenderloin, seasonal greens, potatoes & port sauce

Gâteau Marcel
Vanilla cream & lemon syrup

649,-

MAIN COURSES

Stjerneskudcrispy & steamed white fish, hand-peeled shrimp, smoked salmon, lemon, herb salad, choron sauce & sourdough219,-
Veal TenderloinCreamy mushroom sauce, pickled green apples, bacon & roasted pototoes239,-
Braised pork cheeksIberico pork, creamy mash, herbs & rich sauce229,-
Boeuf Bearnaiseribeye, seasonal greens, fries & béarnaise sauce369,-
Steak Au PoivreDanish Himmerland beef tenderloin, seasonal greens, potatoes & pepper sauce389,-
Tournedos RossiniDanish Himmerland beef tenderloin, butter-fried toast, seared foie gras, fresh truffle, seasonal greens, potatoes & truffle sauce449,-
Beef Cuvette(medium pink) — seasonal greens, fries & béarnaise sauce (ad libitum +150)189,-
SIDES Cheeseburgerpotato bun, grilled beef, two types of cheddar, salad, red onion, pickled onion, pickles & dressing. Served with crispy fries & aioli175,-

DESSERTS

Creme Brûlée99,-
Gâteau MarcelChocolate cake & sorbet99,-
Vanilla Ice Creamcaramel & white chocolate foam99,-
Cheesewith sweet & crunchy accompaniments), per piece39,-
Homemade sweets39,-